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Antioxidant and antimicrobial peptidic hydrolysates from muscle protein sources and by-products

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Author
Dr. Padraigin Harnedy
Miss. Michaela Hayes
Authors
Di Bernardini, R., Harnedy, P.A., Bolton, D., Kerry, J., O'Neill, E., Mullen, A. M., & Hayes, M.
Year of Publication
2011
Journal
Food Chemistry
DOI
doi:10.1016/j.foodchem.2010.07.004
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